POST 202 CLUB MENU

Dinner menu served Wednesday, Thursday, and Friday (See the Club calendar on the website for Friday night specials)

 

SOUP OF THE DAY

Cup $2.00                           Bowl $3.75

 

LITE FARE

French Fries	$3.00
Mozzarella Sticks	$5.50
Onion Rings	$4.00
Potato Skins (4)	$5.50
Crab Balls (5)	$9.00
Loaded Baked Cheese Fries  (with bacon and cheese)	$5.50

 

WINGS

Flavors: Plain, Mild, Hot, BBQ, Old Bay, 3 Pines, Sweet Chili, Garlic Parmesan, Teriyaki
10 for $10.50 includes celery and ranch or blue cheese

 

BASKETS

(served with fries and coleslaw)

Chicken Tenders	$7.00
Popcorn Shrimp	$7.00

 

QUESADILLAS

Cheese	$4.00
Chicken	$6.00
Steak	$7.00

 

WRAPS

(served with chips and a pickle)

Add Fries for $1.50

Grilled Chicken Caesar	$8.00
Club (ham, turkey, bacon)	$9.00
B-L-T	$6.00
Steak and Cheese	$9.00
Santa Fe (chicken, salsa, cheese, Cajun, ranch)	$9.00
Cheeseburger	$8.00

 

SANDWICHES

(served with chips and a pickle)

Add Fries for $1.50

Grilled Reuben	$9.75
Grilled Cheese	$3.50
Patty Melt	$7.50
Grilled Ham and Cheese	$5.50
Club (ham, turkey or roast beef)	$9.00

 

BURGERS

(served with chips and a pickle)

Add Fries for $1.50

Hamburger	$4.00
Cheeseburger	$5.00
Cheeseburger Deluxe (lettuce, tomato, onion)	$6.00
Add bacon to any burger	$0.50

 

SUBS

(served with chips and a pickle)

Add Fries for $1.50

Meatball Parmesan	$8.50
Turkey and Cheese	$7.00
Chicken Parmesan	$8.50
Roast Beef and Cheese	$8.00
Ham and Cheese	$7.00
Cheeseburger	$9.50
8oz Haddock	$9.00

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.